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Acacia inaequilatera
Also called Corky Kanji
Acacia inaequilatera, commonly known as kanji bush, baderi, camel bush, fire wattle, kanyji bush or ranji bush is a tree in the family Mimosaceae. Endemic to Australia, it is widely distributed in the semi-arid Triodia country eastwards from Karratha, Western Australia into the Northern Territory.
It has a scattered distribution throughout arid areas of the north western tip of South Australia, the south western parts of the Northern Territoryand the Pilbara and southern parts of the Kimberley regions of Western Australia where it is found on rocky hillsides, stony hills and plains growing in sandy to loamy stony soils. It is often part of tall shrubland communities with a spinifex understorey.
Indigenous Australians used the seeds of the plant as raw bush tucker or after roasting over a fire or grinding the seeds into a flour and preparing as damper. After grinding the seeds can also be used to make a beverage resembling coffee. The seeds, as for most Acacia are quite nutritious and contain around 26% protein, 2% carbohydrate and 9% fat
Acacia abbatiana · Acacia abbreviata · Acacia abrupta · Acacia acanthaster · Harrow Wattle · Acacia acellerata · Gold-dust acacia · Acacia aciphylla · Acacia acoma · Acacia acradenia · Strap Leaved Wattle · Acacia acuaria
Text excerpted from the Wikipedia article Acacia inaequilatera by its contributors, under CC BY-SA 4.0; the excerpts are shared under the same licence.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.
