A huge, long-lived savanna tree from Africa with a very thick trunk and leaves that drop in the dry season. It is grown in hot, dry climates and is rarely kept as a houseplant.
Family
Malvaceae (Mallow family)
Grows as
Tree, Succulent
Light
Full sun
Water
Water deeply but infrequently, letting the soil dry out fully between waterings; it is sensitive to waterlogging.
Soil
Free-draining sandy or loamy soil; avoid heavy, wet ground.
Temperature
18–35 °C; protect below 10 °C, as it is damaged by frost.
How easy
Moderate
Safety
Not known to be toxic
Native range
Trop. & S. Africa, S. Arabian Pen.
Climate
seasonally dry tropical
About
Adansonia digitata, the African baobab, is the most widespread tree species of the genus Adansonia, the baobabs, and is native to the African continent and the southern Arabian Peninsula (Yemen, Oman). These are long-lived pachycauls; radiocarbon dating has shown at least one individual to be 1,275 years old. They are typically found in dry, hot savannas of sub-Saharan Africa, where they dominate the landscape and reveal the presence of a watercourse from afar. They have traditionally been valued as sources of food, water, health remedies or places of shelter and are a key food source for many animals. They are steeped in legend and superstition. In recent years, many of the largest, oldest trees have died, for unknown reasons. Other common names for the baobab include monkey-bread tree, upside-down tree, and cream of tartar tree.
Where it grows
The African baobab is associated with tropical savannas. It is found in drier climates, is sensitive to water logging and frost and is not found in areas where sand is deep. It is native to mainland Africa, between the latitudes 16° N and 26° S. Some references consider it as introduced to Yemen and Oman while others consider it native there. The tree has also been introduced to many other regions including Australia and Asia.
Uses
People have traditionally valued the trees as sources of food, water, health remedies or places of shelter. The baobab is a traditional food plant in Africa, but is little-known elsewhere. Adanson concluded that the baobab, of all the trees he studied, "is probably the most useful tree in all". He consumed baobab juice twice a day while in Africa, and was convinced that it maintained his health. According to a modern field guide, the juice can help cure diarrhoea.
[Contains information from Leaf Area Index (LAI) and Heritage Trees from data.gov.sg (National Parks Board), made available under the terms of the Singapore Open Data Licence version 1.0]
Text excerpted from the Wikipedia article Adansonia digitata by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.