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Allium taishanense

Allium taishanense is a small bulbous onion relative endemic to Shandong, China, grown as a hardy geophyte in rock gardens and bulb collections. Plant it in well-drained soil in full sun and let it go dormant after flowering.

Family
Amaryllidaceae (Daffodil & onion family)
Grows as
Bulb
Light
Full sun, Part shade
Water
Water moderately while growing and keep dry once the foliage dies back in summer.
Soil
Free-draining sandy or gritty loam.
Temperature
Hardy in cool temperate winters; protect from prolonged waterlogging.
How easy
Easy
Edible
Yes, some parts
Native range
China (C. Shandong)
Climate
temperate

About

Allium taishanense is a plant species endemic to the Shandong region of China. It occurs there on hillsides at elevations of 300–600 m.

Allium taishanense has narrow bulbs usually less than 5 mm in diameter. Scape is up to 30 cm tall, 2-angled with small teeth along the angles. Leaves are flat, up to 10 mm wide, tapering at both ends, usually shorter than the scape. Umbel is hemispheric, with many pink or white flowers crowded together.

Other Allium plants

South Idaho onion · Abrams' allium · Allium aciphyllum · Tapertip onion · Allium aeginiense · Allium aflatunense · Allium agrigentinum · Allium alabasicum · Allium albotunicatum · Allium alibile · Altai Onion · Allium altissimum

Text excerpted from the Wikipedia article Allium taishanense by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.

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