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Angophora bakeri subsp. crassifolia

Angophora bakeri subsp. crassifolia
Photo: Margaret Donald from Sydney, Australia, CC BY-SA 2.0
Family
Myrtaceae (Myrtle family)
Grows as
Tree

About

Angophora bakeri subsp. crassifolia is a small, shrubby tree or mallee that is endemic to a small area of New South Wales. It has rough bark on the trunk and branches, thick, rigid lance-shaped leaves, flower buds in groups of three or seven, white or creamy white flowers and cup-shaped to barrel-shaped fruit. It is similar to subspecies bakeri, differing in its smaller habit, thick leaves and slightly larger fruit.

Where it grows

Subspecies crassifolia grows in sandy soil over sandstone north from near Middle Harbour to Ku-ring-gai Chase National Park. The distribution of this subspecies is not known to overlap that of subsp. bakeri.

Other Angophora plants

Small Leaved Angophora · Rusty Gum · Sydney red gum · Angophora costata subsp. euryphylla · Angophora exul · Rough Barked Angophora · Dwarf Apple · Charmhaven Apple · Smooth Barked Apple · Coolabah Apple · Angophora paludosa · Sandstone Rough Barked Apple

Text excerpted from the Wikipedia article Angophora bakeri subsp. crassifolia by its contributors, under CC BY-SA 4.0; the excerpts are shared under the same licence.

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