A fast-growing tree from the Andes and Central America, grown for the quinine-rich bark used against malaria. It is a tall tree rather than a typical houseplant, and it grows best in a warm, humid, frost-free climate.
Family
Rubiaceae (Coffee family)
Grows as
Tree
Light
Part shade, Bright indirect
Water
Keep the soil evenly moist during growth and let the top layer dry slightly between waterings.
Soil
Well-drained, fertile, slightly acidic loam or volcanic soil.
Temperature
18–28 °C; protect below 10 °C
How easy
Moderate
Safety
Toxic: The bark is the source of quinine, which is medicinal in controlled doses but can cause harm, including cinchonism, if taken in excess.
Native range
Costa Rica to W. South America
Climate
wet tropical
About
Cinchona pubescens, also known as red cinchona and quina or kina (Spanish: Cascarilla, cinchona; Portuguese: quina-do-amazonas, quineira), is native to Central and South America. It is known as a medicinal plant for its bark's high quinine content- and has similar uses to C. officinalis in the production of quinine, most famously used for treatment of malaria.
Where it grows
C. pubescens has the widest distribution of all Cinchona species, with the native range spanning Costa Rica, Panama, Venezuela, Colombia, Ecuador, Peru, and Bolivia. In Ecuador it is distributed within an altitude from 300–3,900 metres (980–12,800 ft). It also grows well in volcanic soil with high nutrient levels.
Text excerpted from the Wikipedia article Cinchona pubescens by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.