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Lilac tasselflower

Emilia sonchifolia

In Singapore: Katumbi Jantan, Cupid's Shaving Brush, Emilia, Lilac Tasselflower, Red Tassel Flower, Purple Sow Thistle, Flora's Paintbrush (Grown in Singapore)

Lilac tasselflower
Photo: Jeevan Jose, Kerala, India, CC BY-SA 4.0

Lilac tasselflower is a small, branching annual herb in the daisy family, widespread in tropical regions and grown as a weed or edible leafy vegetable. It completes its life cycle in about 90 days and tolerates a wide range of conditions, from grassland to partial shade.

Family
Asteraceae (Daisy family)
Grows as
Annual
Light
Shade
Water
Keep the soil evenly moist during its short growing season, and avoid waterlogging.
Soil
Ordinary garden soil or a loose, well-drained mix; tolerates acidic soil.
Temperature
18–32 °C; frost-tender, protect below 10 °C.
How easy
Easy
Safety
Toxic: Contains pyrrolizidine alkaloids that are hepatotoxic (harm the liver) and possibly tumorigenic, so the whole plant should be avoided despite the edible-leaf reports.
Native range
Trop. & Subtrop. Old World
Climate
seasonally dry tropical

About

Emilia sonchifolia, also known as lilac tasselflower or cupid's shaving brush, is a tropical flowering species of tasselflower in the sunflower family. It is a branching, annual herb up to 40 cm (15+1⁄2 in) tall. The leaves are lyrate-pinnatilobed, up to 10 cm (4 in) long, sometimes becoming purplish as they get old. One plant can produce several pink or purplish flower heads.

It is widespread in tropical regions around the world. Though hepatotoxic, the leaves and young shoots can be eaten as vegetables.

Safety

Emilia sonchifolia contains tumorigenic pyrrolizidine alkaloids, causing hepatotoxicity.

Where it grows

Emilia sonchifolia is widespread in tropical regions around the world, apparently native to Asia (China, India, Southeast Asia, etc.) and naturalized in Africa, Australia, the Americas, and various oceanic islands.

Uses

The leaves and young shoots can be eaten as vegetables, raw or cooked. For this the leaves are harvested mainly before the plant flowers.

[Contains information from Leaf Area Index (LAI) and Heritage Trees from data.gov.sg (National Parks Board), made available under the terms of the Singapore Open Data Licence version 1.0]

Text excerpted from the Wikipedia article Emilia sonchifolia by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.

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