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Ground-ivy

Glechoma hederacea

Also called Gill Over The Ground, Field Balm, Creeping Charlie, Haymaids, Run Away Robin, Runaway Robin, Groundivy

Ground-ivy
Photo: Ivar Leidus, CC BY-SA 4.0

Ground-ivy is a low, creeping, evergreen perennial in the mint family, native to Europe and Siberia and now widespread as a weed and groundcover. It thrives in moist, shaded spots and spreads quickly by rooting stems, so keep it contained.

Family
Lamiaceae (Mint family)
Grows as
Climber, Perennial
Light
Full sun
Water
Keep soil evenly moist; it wilts in dry spells but recovers.
Soil
Moist, fertile garden soil or a standard potting mix.
Temperature
Hardy in cool temperate climates; protect from hard frost in pots.
How easy
Easy
Safety
Toxic
Edible
Yes, some parts
Native range
Europe to Siberia and Xinjiang
Climate
temperate

About

Glechoma hederacea is an aromatic, perennial, evergreen creeper of the mint family Lamiaceae. It is commonly known as ground-ivy, gill-over-the-ground, creeping charlie, alehoof, tunhoof, catsfoot, field balm, and run-away-robin. It is also sometimes known as creeping jenny, but that name more commonly refers to Lysimachia nummularia. It is used as a salad green in many countries.

European settlers carried it around the world, and it has become a well-established introduced and naturalized plant in a wide variety of localities. It is also considered an aggressive invasive weed of woodlands and lawns in some parts of North America. In the absence of any biological control research conducted by the United States Department of Agriculture, herbicides are relied upon (despite their drawbacks) particularly for woodland ecosystems.

Safety

Although it has been used by humans as a salad green and in herbal medicines for thousands of years, the species is also believed to be toxic to livestock, particularly horses. Wild pigs, however, are reported to feed on it. Some accounts report it is toxic to rodents, while bank voles in Great Britain have been observed to use it as a food source. Like other members of the Lamiaceae, G. hederacea contains bioactive volatile oils, including terpenoids and pulegone; these are responsible for the characteristic "minty" odor and taste of plants in the mint family. Their activity in humans varies depending on many factors, including concentration, quantity of intake, and whether administration is internal or external. Lamiacaeae plants with very high volatile oil concentrations, such as European pennyroyal (Mentha pulegium), have traditional uses as disinfectants, flea-killers, and abortifacients, and are hepatotoxic to humans. Other members of the Lamiacaeae, such as Mentha spicata, spearmint, are widely and safely used in teas and flavorings for their volatile oils.

Where it grows

European settlers carried it around the world, and it has become a well-established introduced and naturalized plant in a wide variety of localities. It is also considered an aggressive invasive weed of woodlands and lawns in some parts of North America, being considered a non-native plant in the United States, and invasive in some U.S. states. It has invaded wild areas, sometimes choking out native wildflowers.

Uses

It is grown as a garden plant in pots and occasionally as a groundcover. Easily cultivated, it grows well in shaded places. A variegated variety is commercially available; in many areas, this is the dominant form, which has escaped cultivation and become established as an aggressive, adventitious groundcover.

Text excerpted from the Wikipedia article Glechoma hederacea by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.

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