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Glycyrrhizopsis is a small genus of two legume species (Glycyrrhizopsis asymmetrica and G. flavescens) from the eastern Mediterranean, rarely grown in gardens. Care is not well documented, so treat them like other dry-climate Mediterranean legumes with sharp drainage and full sun.
Glycyrrhizopsis is a genus of flowering plants in the legume family Fabaceae, consisting of the two species Glycyrrhizopsis asymmetrica and Glycyrrhizopsis flavescens. Both are native to the eastern Mediterranean, with G. asymmetrica being mostly confined to southern Turkey while the range of G. flavescens additionally extends into Lebanon and Syria.
Text excerpted from the Wikipedia article Glycyrrhizopsis by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
