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Inga oerstediana

Inga oerstediana is a tropical tree in the pea family, native from Mexico to Bolivia and Trinidad and Tobago. It is grown mainly as shade for coffee in Central America rather than as an ornamental.

Family
Fabaceae (Pea & bean family)
Grows as
Tree
Light
Part shade, Bright indirect
Water
Keep soil evenly moist while young and water during dry spells; it prefers wet tropical conditions.
Soil
Fertile, well-drained loam or rich forest soil.
Temperature
20–35 °C; protect below 10 °C
How easy
Moderate
Native range
Mexico to Trinidad-Tobago and Bolivia
Climate
wet tropical

About

Inga oerstediana is a species of tree in the family Fabaceae. It was described by English botanist George Bentham. It can be found in Mexico, Belize, El Salvador, Honduras, Nicaragua, Costa Rica, Panama, Colombia, Venezuela, Ecuador, Peru, Bolivia, Brazil and Trinidad and Tobago.

Uses

Inga oerstediana is used to provide shade in coffee plantations in Central America. The pulp surrounding the seeds is sweet and edible. The wood of Inga oerstediana is usable but is vulnerable to dry wood termites and is not durable in soil.

Other Inga plants

Inga adenophylla · White Inga · Inga allenii · Inga amboroensis · Inga andersonii · Inga approximata · Inga aptera · Inga arenicola · Inga augusti · Inga balsapambensis · Inga barbata · Inga bella

Text excerpted from the Wikipedia article Inga oerstediana by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.

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