Chilean laurel is a large evergreen tree from southern Chile, valued for its aromatic leaves and wood. It grows best in mild, humid, frost-free conditions with rich, well-drained, slightly acidic soil.
Family
Atherospermataceae (Atherospermat family)
Grows as
Tree
Light
Part shade, Bright indirect
Water
Water regularly while young and keep the soil evenly moist, but never waterlogged.
Soil
Well-drained, slightly acidic soil rich in organic matter.
Temperature
Mild to warm, around 15–30 °C; tolerates only very slight frosts, not below −4 °C.
How easy
Moderate
Native range
C. & S. Chile
Climate
temperate
About
Laurelia sempervirens is a species of evergreen tree in the family Atherospermataceae (formerly Monimiaceae). Common names include Peruvian nutmeg, tihue or trihue (from the Mapuche language), and Chilean laurel or Chilean sassafras.
It is endemic to Chile, occurring at 34–41° south latitude. It requires a warm subtropical to tropical climate that is cool but also frost-free or with only very slight winter frosts not below −4 °C (25 °F), with high summer heat, rainfall and humidity. It grows best on well-drained, slightly acidic soils rich in organic matter. This is typical laurel forest habitat. However, the southern hemisphere genus Laurelia is not closely related to the laurels (Lauraceae), despite the similarity.
How to grow it
Its wood is pale yellow in colour, with a fine and homogeneous texture: the growth rings are not conspicuous. The tree is threatened by habitat loss.
It has been introduced into Spain and into Cornwall and planted in Sussex in the UK.
Text excerpted from the Wikipedia article Laurelia sempervirens by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.