Pink tea tree is a hardy, upright Australian shrub from central eastern New South Wales, grown for its white or pink flowers. Give it full sun and well-drained soil, and it will tolerate exposed positions and salt spray.
Family
Myrtaceae (Myrtle family)
Grows as
Tree, Shrub
Light
Full sun
Water
Water regularly while establishing, then let the soil dry out between waterings; avoid waterlogging.
Soil
Well-drained, sandy or sandstone-derived soil; tolerates poor soils.
Temperature
Hardy in mild to subtropical climates; tolerates light frost, protect from prolonged hard freezes.
How easy
Easy
Native range
CE. New South Wales
Climate
subtropical
About
Leptospermum squarrosum, commonly known as the peach blossom tea-tree, is an upright shrub of the family Myrtaceae and is endemic to central eastern New South Wales. It has thin, firm bark, broadly lance-shaped to elliptical leaves, relatively large white or pink flowers and fruit that remain on the plant when mature.
How to grow it
This tea-tree is a hardy shrub that grows best in a sunny situation in well-drained soil, but is salt-resistant and tolerates exposed positions.
Where it grows
Peach blossom tea-tree grows in shrubland on sandstone soils in coastal areas and nearby tablelands of New South Wales, but especially in the Sydney region.
Text excerpted from the Wikipedia article Leptospermum squarrosum by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.