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South American Sapote

Matisia cordata

South American Sapote
Photo: Whaldener Endo, CC0

Matisia cordata is a large, semi-deciduous rainforest fruit tree from the Amazon region that can reach about 45 m, grown for its sweet orange-yellow fruit. It is a tree rather than a houseplant and needs a wet tropical climate with deep, moist soil.

Family
Malvaceae (Mallow family)
Grows as
Tree
Light
Full sun, Part shade
Water
Keep soil consistently moist; it thrives in wet conditions but must not be waterlogged or flooded.
Soil
Deep, wet, well-drained loam
Temperature
20–34 °C; protect below 10 °C
How easy
Hard
Edible
Yes, some parts
Native range
Costa Rica to W. South America and NW. Brazil
Climate
wet tropical

About

Matisia cordata, known as the South American sapote or chupa-chupa, is a large, semi-deciduous fruit tree reaching heights of up to 45 meters. It is native to the Amazon rainforest vegetation in Bolivia, Brazil, Colombia, Ecuador, and Peru.

Where it grows

Matisia cordata is native to the foothills of the Andes and is commonly found throughout parts of Brazil, Venezuela, and Colombia, as well as rural southern Panama. However, it is not widely cultivated

Text excerpted from the Wikipedia article Matisia cordata by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.

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