The open plant encyclopedia
Snap a photo or search by any name to see how to care for it, where it comes from, whether it's safe, and a 3D model you can turn.
The plants people record most in your country, and ones that grow there wild.
Filter by what you want to do, shape, origin, country, care and safety.
Minthostachys mollis, known as muña, is an Andean mint-family shrub from Peru and Bolivia, grown mainly for its aromatic leaves used in tea. It is a wild or semi-cultivated plant in the high Andes rather than a common garden or houseplant.
Minthostachys mollis is a medicinal plant restricted to the South American Andes from Peru to Bolivia. It is the most variable and widely distributed species of the genus Minthostachys. Its common name muña comes from Quechua. Other local names include tipo, tipollo, poleo.
In the indigenous medicine traditions of the Andes, the plant is made into tea and used medicinally as a carminative and aphrodisiac.
Text excerpted from the Wikipedia article Minthostachys mollis by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.
