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Mora is a genus of large trees in the subfamily Caesalpinioideae of the legume family Fabaceae (or in some classifications the family Caesalpinaceae of the order Fabales). There are six species, all native to lowland rainforests in northern South America, southern Central America, the southern Caribbean islands, and Hispaniola.
The beans of Mora spp. are edible if boiled, and are also the source of a red dyestuff.
Text excerpted from the Wikipedia article Mora (plant) by its contributors, under CC BY-SA 4.0; the excerpts are shared under the same licence.
