Nigella is a genus of about 25 annual or biennial plants, native to the Mediterranean, North Africa, the Middle East and Central Asia, known for feathery leaves and delicate blue, pink or white flowers surrounded by bracts. Commonly grown members such as love-in-a-mist (Nigella damascena) are easy annuals sown directly into cool, well-drained soil in full sun.
Family
Ranunculaceae (Buttercup family)
Grows as
Shrub, Annual
Light
Full sun
Water
Water regularly while establishing, then allow the soil to dry slightly between waterings.
Nigella is a genus of about 25 species of annual or biennial plants in the family Ranunculaceae, native to Macaronesia, southern and central Europe, North Africa, the Middle East, and Central Asia. Common names applied to members of this genus are nigella, devil-in-a-bush or love-in-a-mist.
The species grow to 20 to 90 cm (8 to 35 in) tall, with finely divided leaves; the leaf segments are narrowly linear to threadlike. The flowers are white, yellow, pink, pale blue or pale purple, with five to ten petals. The fruit is a capsule composed of several united follicles, each containing numerous seeds; in some species (e.g. Nigella damascena), the capsule is large and inflated.
Uses
In traditional medicine, the seeds are used as a carminative and stimulant to ease bowel and indigestion problems, and are given to treat intestinal worms, nerve defects, to reduce flatulence, and induce sweating. Dried pods are sniffed to restore a lost sense of smell. It is also used to repel some insects, much like mothballs.
Text excerpted from the Wikipedia article Nigella by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.