Panax notoginseng is a perennial herb in the ivy family, grown mainly for its medicinal root in China and Vietnam. It needs shade, cool humid conditions and rich, well-drained soil, and is usually harvested after three to seven years.
Family
Araliaceae (Ivy family)
Grows as
Perennial
Light
Shade
Water
Keep soil evenly moist but never waterlogged.
Soil
Rich, loose, well-drained humus-rich soil, often with leaf mould.
Temperature
15–25 °C; protect from frost and hot dry spells.
How easy
Hard
Native range
China (SE. Yunnan) to N. Vietnam
Climate
temperate
About
Panax notoginseng is a species of the genus Panax, and it is commonly referred to in English as Chinese ginseng or notoginseng. In Chinese it is called tiánqī (田七), tienchi ginseng, sānqī (三七) or sanchi, three-seven root, and mountain plant. P. notoginseng belongs to the same scientific genus as Panax ginseng. In Latin, the word panax means "cure-all", and the family of ginseng plants is one of the best-known herbs.
Panax notoginseng grows naturally in China. The herb is a perennial with dark green leaves branching from a stem with a red cluster of berries in the middle. It is both cultivated and gathered from wild forests, with wild plants being the most valuable. The Chinese refer to it as three-seven root because the plant has three petioles with seven leaflets each. It is also said that the root should be harvested between three and seven years after planting it.
Text excerpted from the Wikipedia article Panax notoginseng by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.