Whitebark raspberry (Rubus leucodermis) is a deciduous western North American shrub, 0.5 to 2.5 m tall, grown for its dark, edible berries; it is a species, not a genus. Its canes live two years, fruiting in the second, so keep a mix of new and older canes for a steady crop.
Family
Rosaceae (Rose family)
Grows as
Shrub
Light
Full sun, Part shade
Water
Water deeply during dry spells, keeping the soil evenly moist but not waterlogged.
Soil
Well-drained, fertile loam with plenty of organic matter.
How easy
Moderate
Safety
Not known to be toxic
Edible
Yes, some parts
Native range
Alaska to Mexico (Chihuahua)
Climate
temperate
About
Rubus leucodermis, also called whitebark raspberry, blackcap raspberry, blue raspberry, or Chkohpeen by the Yurok is a species of Rubus native to western North America. Despite its name, it has no connection to the artificial flavoring known as blue raspberry.
Where it grows
The species can be found from Alaska southward along the Pacific coast as far as California, Arizona, New Mexico, and Chihuahua.
Text excerpted from the Wikipedia article Rubus leucodermis by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.