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Loganberry

Rubus ×loganobaccus

Also called Boysenberry, Phenomenal Berry, Tayberry

Loganberry
Photo: Unknown author, Public domain

A hybrid bramble (blackberry times raspberry) grown for its dark red, edible berries, usually in home gardens. Its vigorous, thorny canes need regular pruning of old wood to keep fruiting productive.

Family
Rosaceae (Rose family)
Light
Full sun, Part shade
Water
Water deeply during dry spells and while fruit is forming, keeping the soil moist but not waterlogged.
Soil
Well-drained, fertile loam with plenty of organic matter; slightly acidic to neutral.
Temperature
Hardy in cool temperate climates; protect young growth from hard frosts.
How easy
Easy
Safety
Not known to be toxic
Edible
Yes, some parts

About

The loganberry (Rubus × loganobaccus) is a hybrid of the North American blackberry (Rubus ursinus) and the European raspberry (Rubus idaeus), accidentally bred in 1881 by James Harvey Logan, for whom they are named. It is cultivated for its edible fruit.

How to grow it

Loganberry plants are sturdy and more disease- and frost-resistant than many other berries. They are not very popular with commercial growers, though, due to several problems that increase labor costs: The plants tend to be thorny; the berries are often hidden by the leaves; and berries of varying maturity may grow on a single plant, making harvesting more complicated and less efficient, so loganberries are more commonly grown in household gardens.

A loganberry bush usually produces about 10 canes (vines). The canes are not as upright as its raspberry parent, and tend instead to vine more like its blackberry parent. Growth can be undisciplined, with the canes growing five or more feet in a year. Some gardeners train the canes fanwise along a wall or a wire frame. Old canes die after their second year and should be cut away; they can become diseased, and they also hinder harvesting from newer growth.

Uses

Loganberries are consumed fresh or used for juice or in jams, pies, crumbles, fruit syrups, and country wines.

Other Rubus plants

Garden dewberry · Allegheny blackberry · Arctic blackberry · Giant Blackberry · Rubus biflorus · Dewberry · Cloudberry · White Stemmed Bramble · Korean Bramble · Rubus coriaceus · Korean Raspberry · Holy Bramble

Text excerpted from the Wikipedia article Loganberry by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

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