Plant Wiki

The open plant encyclopedia

Know any plant.
Grow it well.

Snap a photo or search by any name to see how to care for it, where it comes from, whether it's safe, and a 3D model you can turn.

  • 13,000+plants with full pages
  • 365,000+plant species worldwide
  • 220+countries covered

Common in

See all

The plants people record most in your country, and ones that grow there wild.

What do you want to do?

Popular plants

Browse all plants

See them in 3D

All plants in 3D

Browse plants

Filter by what you want to do, shape, origin, country, care and safety.

Plant Wiki › Browse plants

Common sowthistle

Sonchus oleraceus

Also called Smooth sow-thistle, Sow Thistle, Common Sow Thistle, Annual Sow Thistle, Milk Thistle, Annual Sowthistle, Common Milk Thistle

Common sowthistle
Photo: Alvesgaspar, CC BY-SA 3.0

Common sowthistle is a fast-growing annual weed of the daisy family, native to Europe and western Asia, that spreads by wind-blown seed. It grows in almost any soil in full sun and is also grown or gathered for its edible leaves.

Family
Asteraceae (Daisy family)
Grows as
Annual
Light
Full sun
Water
Water during dry spells; it tolerates a wide range of moisture levels once established.
Soil
Tolerates most soils, including poor and disturbed ground.
Temperature
Grows best in mild temperate conditions; frost-tender, so protect from hard frost.
How easy
Easy
Safety
Not known to be toxic
Edible
Yes, some parts
Native range
Macaronesia, Europe to Medit., Sahara to Arabian Pen.
Climate
temperate

About

Sonchus oleraceus is a species of flowering plant in the tribe Cichorieae of the family Asteraceae, native to Europe and Western Asia. It has many common names including common sowthistle, sow thistle, smooth sow thistle, annual sow thistle, puha (in New Zealand English, from Māori pūhā), hare's colwort, hare's thistle, milky tassel, milk thistle, and soft thistle.

Uses

The leaves are eaten as salad greens or cooked like spinach. This is one of the species used in Chinese cuisine as kŭcài (苦菜; lit. bitter vegetable). The younger leaves are less bitter and better to eat raw. Steaming can remove the bitterness of older leaves. The younger roots are also edible and can suffice as a coffee substitute.

Other Sonchus plants

Field sowthistle · Spiny sowthistle · Slender sowthistle · Sowthistle

Text excerpted from the Wikipedia article Sonchus oleraceus by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.

Credits & terms

Identify a plant

Point at a leaf or flower and snap. One plant in frame works best.

Your photo
Starting camera…