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Thyrsostachys oliveri

Thyrsostachys oliveri is a tall, straight-culmed clumping bamboo from South China and Southeast Asia, valued locally for construction and for its edible seeds. It needs warm, humid, frost-free conditions to thrive.

Family
Poaceae (Grass family)
Grows as
Grass
Light
Full sun, Part shade
Water
Keep soil evenly moist during the growing season and reduce watering in cooler months.
Soil
Fertile, well-drained loamy soil with added organic matter.
Temperature
18–32 °C; protect below 5 °C
How easy
Moderate
Safety
Not known to be toxic
Edible
Yes, some parts
Native range
Arunachal Pradesh to China (S. Yunnan) and Indo-China
Climate
wet tropical

About

Thyrsostachys oliveri is a species of edible-seeded bamboo from Yunnan, Myanmar, Laos and Thailand; and also naturalised in Assam and Bangladesh. As a moderately large species of bamboo with tall and straight culms has also been a local source of material for construction in some southeast Asian regions.

Other Thyrsostachys plants

Thailand Bamboo · Thyrsostachys

Text excerpted from the Wikipedia article Thyrsostachys oliveri by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.

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