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Ugni candollei is a species of shrub, 80 cm in height, with white, 5-petal flowers, endemic to Chile. Its fruit is edible, and is used by natives to make a chicha. It is reported to be an oneirogen.
It is distributed between Maule Region and Los Lagos Region, also it can be found near the coast.
Text excerpted from the Wikipedia article Ugni candollei by its contributors, under CC BY-SA 4.0; the excerpts are shared under the same licence.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.
