Acacia pravissima is an evergreen wattle shrub or small tree from the mountains of southeastern Australia, grown for its winter and spring display of golden ball-shaped flowers. It is hardy and easy, and prefers well-drained soil in full sun or part shade.
Family
Fabaceae (Pea & bean family)
Grows as
Shrub
Light
Full sun, Part shade
Water
Water regularly while establishing, then let the top of the soil dry between waterings; it tolerates damp sites in its native habitat.
Soil
Well-drained soil; grows in most soil types.
Temperature
Frost hardy to -7 °C (19 °F).
How easy
Easy
Native range
SE. New South Wales to Victoria
Climate
subtropical
About
Acacia pravissima, commonly known as Ovens wattle, Oven wattle, wedge-leaved wattle and Tumut wattle, is a species of flowering plant in the legume family, Fabaceae. It is an evergreen shrub native to southeastern Australia.
How to grow it
Ovens wattle is hardy and easy to grow. It can be propagated from scarified seed and grows in most soils, in full sun or part shade, preferring well-drained soil. It is frost hardy to −7 °C (19 °F).
Where it grows
In is endemic to southeastern Australia in the more elevated areas of the Great Dividing Range from around Tumut (e.g. the South West Slopes and Southern Tablelands) in New South Wales in the north through the Cotter Range and Australian Capital Territory down to around the Strathbogie Range and Macalister River in Victoria. It often grows in damp, sheltered sites and along creeks and streams, usually as a part of Eucalyptus forest and woodland communities.
Text excerpted from the Wikipedia article Acacia pravissima by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.