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Cinchona barbacoensis is a wild species in the coffee family, native to western Colombia and Ecuador, that grows as a shrub, tree, or climbing liana. It is not a common garden plant; it is best grown in warm, humid, frost-free conditions with consistent moisture.
Cinchona barbacoensis is a species of flowering plant in the family Rubiaceae. It is a shrub, tree, or liana, with papery leaves, pinkish flowers, and dehiscent capsule fruits. The species is native to Colombia and Ecuador.
Cinchona barbacoensis was described in 1859, and is listed as of Least Concern by the IUCN.
Cinchona barbacoensis is native to western Colombia and Carchi Province, Ecuador. It grows at elevations of up to 1,800 metres (5,900 ft), but usually below 1,500 metres (4,900 ft).
Cinchona anderssonii · Cinchona antioquiae · Cinchona asperifolia · Quinine · Cinchona capuli · Cinchona fruticosa · Cinchona glandulifera · Cinchona hirsuta · Cinchona krauseana · Cinchona lancifolia · Cinchona lucumifolia · Cinchona macrocalyx
Text excerpted from the Wikipedia article Cinchona barbacoensis by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.
