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Ada Jamir

Citrus assamensis

Also called Ginger Citrus, Soh Sying

Ada Jamir
Photo: Dinesh Kumar, Milind Shivratan Ladaniya, Manju Gurjar, Sunil Kumar et Sachin Mendke, CC BY-SA 4.0

Ada Jamir is a small citrus tree from Assam and Bangladesh, grown mainly for its very sour, ginger-scented fruit. Give it warm, humid, frost-free conditions and well-drained soil.

Family
Rutaceae (Citrus family)
Grows as
Tree
Light
Full sun, Part shade
Water
Keep the soil evenly moist during growth and let the top layer dry slightly between waterings.
Soil
Well-drained, slightly acidic loamy soil or a citrus potting mix.
Temperature
20–35 °C; protect below 10 °C
How easy
Moderate
Safety
Not known to be toxic
Edible
Yes, some parts
Native range
Assam to Bangladesh
Climate
wet tropical

About

Citrus assamensis, the adajamir or ginger lime, is a species of flowering plant in the family Rutaceae, native to Assam and Bangladesh. It is mainly cultivated in the Sylhet Region. It is locally cultivated for its fruit, which give a very sour juice with an aroma reminiscent of ginger or eucalyptus.

Uses

In the Sylhet Region the fruit is used to make tenga/khatta, and is known as adalebur tenga/khatta. Adajamiror khatta is normally cooked with fish.

Other Citrus plants

Calamansi · Citrofortunella · Nasnaran Mandarin · Key lime · Bitter orange · Bergamot orange · Ichang Lemon or Ichang papeda · Celebes papeda · Clementine · Heen naran · Daidai · Citrus

Text excerpted from the Wikipedia article Citrus assamensis by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.

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