Hairy crabgrass is a low-growing annual grass that spreads across lawns, gardens and disturbed ground, often treated as a weed. It was historically grown for its edible grain and is valued as fodder.
Family
Poaceae (Grass family)
Grows as
Grass
Light
Full sun
Water
Thrives on natural rainfall; tolerates heat and drought once established.
Soil
Tolerates a wide range of soils, including poor and disturbed ground.
Temperature
Warm-season grass; grows best in warm weather and dies back with frost.
How easy
Easy
Safety
Not known to be toxic
Edible
Yes, some parts
Native range
Medit. to C. Asia and Malesia
Climate
temperate
About
Digitaria sanguinalis is a species of grass known by several common names, including hairy crabgrass, hairy finger-grass, large crabgrass, crab finger grass, purple crabgrass. It is one of the better-known species of the genus Digitaria, and one that is known nearly worldwide as a common weed. It is used as animal fodder, and the seeds are edible and have been used as a grain in Germany and especially Poland, where it is sometimes cultivated. This has earned it the name Polish millet.
Uses
During the European Middle Ages, Digitaria sanguinalis was cultivated by Slavic peoples in Eastern Europe, where it was cooked in soups and porridges.
Text excerpted from the Wikipedia article Digitaria sanguinalis by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.