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Gastrolobium formosum is a small, trailing shrub, with red flowers, in the pea family (Fabaceae), which grows up to a metre high, on clays and loam in swamps and along river banks. The inflorescence consists of head of four unstalked flowers which is sheathed by a whorl of large bracts, with the flower petals being obscured by the lower calyx lobes. The standard petal is less than on third the keel petal. It is native to the south-west of Western Australia.
It was first described as Jansonia formosa by Richard Kippist in 1847, with a more detailed description by Kippist in 1851. It was transferred to the genus, Gastrolobium in 2002 by Chandler, Crisp, Cayzer, and Bayer.
Gastrolobium acrocaroli · Gastrolobium alternifolium · Heart Leaf Poisonbush · Gastrolobium brevipes · York Road Poison · Bacon And Eggs · Swan River Pea · Gastrolobium coriaceum · Gastrolobium glabratum · Australian Poisonbush · Gastrolobium leakeanum · Gastrolobium lehmannii
Text excerpted from the Wikipedia article Gastrolobium formosum by its contributors, under CC BY-SA 4.0; the excerpts are shared under the same licence.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.
