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Grias

Grias
Photo: Geoff Gallice, CC BY 2.0
Family
Lecythidaceae (Brazil-nut family)
Grows as
Tree
Edible
Yes, some parts

About

Grias is a genus of flowering plants in the family Lecythidaceae, described by Linnaeus in 1759. It is native to northwestern South America, Central America, and Jamaica.

They are small to medium-sized trees, growing to 5–15 m (16–49 ft) tall. The leaves are evergreen, alternate, simple, broad lanceolate, very large, up to 1 m (3 ft 3 in) long, with an entire or waved margin. The flowers are creamy white to yellow, with four petals; they are cauliflorous, produced in clusters on the trunk and stouter branches. The fruit is 6–15 cm (2.4–5.9 in) long, with a fleshy coat; it is edible in several species.

Other Grias plants

Anchovy Pear · Grias colombiana · Grias haughtii · Grias longirachis · Grias multinervia

Text excerpted from the Wikipedia article Grias by its contributors, under CC BY-SA 4.0; the excerpts are shared under the same licence.

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