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Pachyphytum

Pachyphytum
Photo: Didier Descouens, CC BY-SA 4.0

Pachyphytum is a small genus of Mexican succulents in the stonecrop family, grown mainly for their thick, blue-frosted leaf rosettes. Good drainage and bright light are the keys to growing the commonly cultivated species, such as the moonstones (P. oviferum) and P. hookeri.

Family
Crassulaceae (Stonecrop family)
Grows as
Succulent
Light
Full sun, Bright indirect
Water
Water deeply, then let the soil dry out fully before watering again; reduce water in winter.
Soil
Fast-draining cactus or succulent mix with added perlite or pumice.
Temperature
18–30 °C; protect below 5 °C
How easy
Easy

About

Pachyphytum is a small genus of succulents in the stonecrop family, Crassulaceae, native to Mexico, where species can be found growing at elevations from 600 to 1,500 metres (2,000 to 4,900 ft) above sea level. The generic name comes from the ancient Greek pachys ('thick') and phyton ('plant'), a reference of the succulent nature of the leaves.

Where it grows

The primary, natural distribution of Pachyphytum is restricted to eastern and central Mexico, where the plants grow on rocky, well-drained slopes at elevations of 600 to 2500 m. Some species, such as P. oviferum and P. hookeri, have been introduced to or established in small locales of other countries within Latin America, such as Brazil, Costa Rica, Ecuador, Peru and Bolivia, among others.

Other Pachyphytum plants

Pachyphytum bracteosum · Pachyphytum compactum · Pachyphytum hookeri · Sugared Almond Plant

Text excerpted from the Wikipedia article Pachyphytum by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

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