Sumac (Rhus) is a genus of about 35 shrubs and small trees in the cashew family, including ornamental species such as fragrant, smooth and staghorn sumac, and Rhus coriaria, the spice sumac. Most are easy to grow in sun and well-drained soil, but they can spread vigorously by suckers.
Family
Anacardiaceae (Cashew family)
Grows as
Tree
Light
Full sun, Part shade
Water
Water regularly when young, then tolerate dry spells once established.
Soil
Adaptable; well-drained soil, tolerates poor and dry ground.
Temperature
Hardy in temperate climates; most species tolerate cold winters and hot summers.
How easy
Easy
Safety
Not known to be toxic: True Rhus species are not considered poisonous; the urushiol-containing poison sumac, poison ivy and poison oak were formerly in Rhus but are now placed in Toxicodendron.
Edible
Yes, some parts
About
Sumac or sumach ( S(H)OO-mak, UK also )—not to be confused with poison sumac—is any of the roughly 35 species of flowering plants in the genus Rhus (and related genera) of the cashew and mango tree family, Anacardiaceae. Rhus coriaria is the species that is most commonly used for culinary purposes. Sumac is prized as a spice—especially in Middle Eastern cuisine—and used as a dye and holistic remedy. The plants grow in subtropical and temperate regions, on nearly every continent except Antarctica and South America.
It holds cultural significance as a symbolic item on the Haft-sin table during Nowruz, the Persian New Year.
How to grow it
Species including the fragrant sumac (R. aromatica), the littleleaf sumac (R. microphylla), the smooth sumac (R. glabra), and the staghorn sumac (R. typhina) are grown for ornament, either as the wild types or as cultivars.
Safety
Some species formerly recognized in Rhus, such as poison ivy (Toxicodendron radicans, syn. Rhus toxicodendron), poison oak (Toxicodendron diversilobum, syn. Rhus diversiloba), and poison sumac (Toxicodendron vernix, syn. Rhus vernix), produce the allergen urushiol and can cause severe delayed hypersensitivity reactions. Poison sumac may be identified by its white drupes, which are quite different from the red drupes of true Rhus species.
Mowing of smooth sumac (R. glabra) is not a good control measure, since the wood is springy, resulting in jagged, sharp-pointed stumps when mown. The plant will quickly recover with new growth after mowing. Goats have long been considered an efficient and quick removal method, as they eat the bark, which helps prevent new shoots. Sumac propagates by rhizome. Small shoots will be found growing near a more mature sumac tree via a shallow running root quite some distance from the primary tree. Thus, root pruning is a means of control without eliminating the plants altogether.
Text excerpted from the Wikipedia article Sumac by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.