Mountain camellia (Stewartia ovata) is a small deciduous tree or large shrub from the southeastern US, grown for its camellia-like summer flowers and orange-red autumn color. It does best in cool, moist, partly shaded sites with acidic, well-drained soil.
Family
Theaceae (Tea & camellia family)
Grows as
Tree
Light
Part shade
Water
Keep soil consistently moist, especially during establishment and dry spells, without waterlogging.
Soil
Moist, acidic, well-drained, humus-rich soil.
Temperature
Hardy in cool temperate climates; protect young plants from late frosts and hot, dry summers.
How easy
Moderate
Safety
Not toxic to cats or dogs (ASPCA).
Native range
SE. U.S.A.
Climate
temperate
About
Stewartia ovata, known commonly as mountain camellia, is a small tree native to low to mid-elevations in the southern Appalachian Mountains and nearby regions from Mississippi to Virginia. It is a member of the Theaceae, the tea family.
Although not endangered, the plant does have a limited range and is uncommon throughout its range. Mountain camellia grows in the understory of predominantly hardwood forests and tends to be found near streams, usually at elevations below 800 m (2,600 ft).
Text excerpted from the Wikipedia article Stewartia ovata by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.