Trichosanthes pilosa, known as Japanese snake gourd, is a tropical or semitropical climbing vine in the gourd family that produces small round to egg-shaped edible fruit. It needs warmth, humidity and a sturdy support to climb.
Family
Cucurbitaceae (Gourd family)
Grows as
Climber
Light
Full sun, Part shade
Water
Keep soil evenly moist during growth and water more in dry spells, avoiding waterlogging.
Soil
Fertile, well-drained soil rich in organic matter.
Temperature
20–32 °C; protect below 10 °C
How easy
Moderate
Safety
Not known to be toxic
Edible
Yes, some parts
Native range
Trop. & Subtrop. Asia to N. Australia
Climate
wet tropical
About
Trichosanthes pilosa is a species of flowering plant in the family Cucurbitaceae. It is a tropical or semitropical vine bearing an edible fruit. It is native to Japan, Taiwan, India, Malaysia, Vietnam, the Philippines, China (Guangdong, Guangxi, Hainan, Hunan, Jiangxi, Sichuan, Xizang (Tibet), Zhejiang) and other parts of southeast Asia as well as in Australia. It is known in English as Japanese snake gourd.
The Japanese snake gourd (T. pilosa), is very similar in its vegetative characters to the more widespread "snake gourd", Trichosanthes cucumerina, the flower and leaves of the two species are very similar but the fruit of T. pilosa are round to egg-shaped, about 7 cm long and not resembling a snake.
Text excerpted from the Wikipedia article Trichosanthes pilosa by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.