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Triphasia

Triphasia
Photo: Francisco Manuel Blanco (O.S.A.), Public domain
Family
Rutaceae (Citrus family)
Edible
Yes, some parts

About

Triphasia is a small genus of flowering plants, comprising three species, in the family Rutaceae. The genus is related to Citrus and is native to southeastern Asia and New Guinea.

They are evergreen shrubs growing to 1–3 m tall, with trifoliate leaves. The flowers are fragrant, white, with three to five petals. The fruit is an edible red hesperidium similar to a small Citrus fruit.

Other Triphasia plants

Triphasia brassii · Triphasia grandifolia · Limeberry

Text excerpted from the Wikipedia article Triphasia by its contributors, under CC BY-SA 4.0; the excerpts are shared under the same licence.

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