Citrus limetta, the sweet lime (also called mosambi or musami), is a small round citrus tree grown for its juice in tropical and subtropical areas. It is propagated by seed and bears fruit after 5 to 7 years.
Family
Rutaceae (Citrus family)
Light
Full sun
Water
Water regularly while young and in dry spells, letting the top of the soil dry slightly between waterings.
Soil
Well-drained, fertile loam or sandy loam with a slightly acidic to neutral pH.
Temperature
18–32 °C; protect below 5 °C
How easy
Moderate
Safety
Not known to be toxic
Edible
Yes, some parts
About
Citrus limetta, alternatively considered to be a cultivar of Citrus limon, C. limon 'Limetta', is a species of citrus, commonly known as mousami, musami, mosambi, sweet lime, sweet lemon, and sweet limetta, it is a member of the sweet lemons. It is small and round, like a common lime. It is a cross between the citron (Citrus medica) and a bitter orange (Citrus × aurantium).
It is native to the southern regions of Iran and also cultivated in the Mediterranean Basin. It is a different fruit from the Palestinian sweet lime and from familiar sour limes such as the Key lime and the Persian lime. However, genomic analysis revealed that it is highly similar to Rhobs el Arsa, and the two likely represent progeny of distinct crosses involving the same citrus parents.
Uses
Sweet lime is served as juice and a good mixer for vodka or rum. It is the most common citrus juice available in the Indian subcontinent. The juice is commonly sold at mobile road stalls.
Text excerpted from the Wikipedia article Citrus limetta by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.