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Citrus ryukyuensis, known as tanibuta, is a wild citrus species from the Ryukyu Islands, closely related to the mandarin orange. Grow it like other citrus: give it full sun, well-drained soil and steady moisture.
Citrus ryukyuensis, also known as the tanibuta (Okinawan: タニブター, romanized: tanibutā, lit. 'big seed'), is a newly characterized wild citrus species native to the Ryukyus and adjacent islands, most closely related to the mainland mandarin orange, C. reticulata. As with other citrus, it is a member of the Rutaceae family. The Ryukyu and mainland species have diverged for more than 2 million years, and unlike the mainland mandarin, the Ryukyu mandarin reproduces sexually. Its hybridization with the mainland species has given rise to the unique mandarin hybrids of the islands.
Calamansi · Citrofortunella · Nasnaran Mandarin · Ada Jamir · Key lime · Bitter orange · Bergamot orange · Ichang Lemon or Ichang papeda · Celebes papeda · Clementine · Heen naran · Daidai
Text excerpted from the Wikipedia article Citrus ryukyuensis by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
