A tall, yellow-flowered alpine perennial from European mountain meadows, grown mainly as a garden or wild-flower plant rather than a houseplant. Give it cool, open, well-drained calcareous ground and full sun to part shade.
Family
Gentianaceae (Gentian family)
Grows as
Perennial
Light
Full sun, Part shade
Water
Water regularly during dry spells while established, and avoid waterlogging.
Soil
Deep, well-drained, neutral to alkaline (calcareous) soil with added grit.
Temperature
Hardy to around -25 °C; thrives in cool summers.
How easy
Moderate
Safety
Not known to be toxic
Edible
Yes, some parts
Native range
European Mts. to W. Türkiye
Climate
temperate
About
Gentiana lutea, the great yellow gentian, is a species of gentian native to the mountains of central and southern Europe, including the Alps, the Carpathians (where scarce), the Pyrenees, the Apennines, and the mountains of the Balkan Peninsula. It is the type species of the genus Gentiana.
Uses
Gentiana lutea is remarkable for the intense bitterness of the root and every part of the herbage. Gentian was used occasionally in brewing.
Text excerpted from the Wikipedia article Gentiana lutea by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.