About

Prunus laurocerasus, also known as cherry laurel, common laurel and sometimes English laurel in North America, is an evergreen species of cherry (Prunus), native to regions bordering the Black Sea in southwestern Asia and southeastern Europe, from Albania and Bulgaria east through Turkey to the Caucasus Mountains and northern Iran.

The common names of P. laurocerasus refer to the similarity of foliage and appearance to bay laurel (Laurus nobilis, the true laurel, in the family Lauraceae), and like the bay laurel, Prunus laurocerasus was used for making laurel wreaths, but the two plants are not closely related. It is not to be confused with its American relative Prunus caroliniana, which is also called cherry laurel.

How to grow it

Prunus laurocerasus is a widely cultivated ornamental plant, used for planting in gardens and parks in temperate regions worldwide. It is often used for hedges, as a screening plant, and as a massed landscape plant. Most cultivars are tough shrubs that can cope with difficult growing conditions, including shaded and dry conditions, and which respond well to pruning.

Safety

Leaves and seed may cause severe discomfort to humans if ingested. The seeds contained within the cherries are poisonous like the rest of the plant, containing cyanogenic glycosides and amygdalin. This chemical composition is what gives the smell of almonds when the leaves are crushed. Laurel water, a distillation made from the plant, contains prussic acid (hydrogen cyanide) and other compounds and is toxic.

Where it grows

The species is found in woods and in shrubbery places as an escape in Northern Ireland and commonly planted in parks and gardens.

Other Prunus plants

Prunus adenopoda · Red stinkwood · Prunus aitchisonii · Alabama cherry · Prunus alaica · Allegheny plum · American plum · Prunus amplifolia · Almond · Desert peach · Chickasaw plum · Prunus annularis