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Gooseberry currant

Ribes montigenum

Gooseberry currant
Photo: Stan Shebs, CC BY-SA 3.0

Ribes montigenum is a spiny, spreading mountain shrub of western North America, grown mainly for its edible berries and ornamental flowers. It thrives in cool, well-drained mountain conditions and needs little care once established.

Family
Grossulariaceae (Grossulari family)
Grows as
Shrub
Light
Full sun, Part shade
Water
Water during dry spells in the first season, then rely mostly on rainfall.
Soil
Well-drained, gritty or rocky loam.
Temperature
Hardy to cold winters, around -30 °C; prefers cool summers.
How easy
Easy
Safety
Not known to be toxic
Edible
Yes, some parts
Native range
S. British Columbia to W. & WC. U.S.A.
Climate
temperate

About

Ribes montigenum is a North American species of currant known by the common names mountain gooseberry, alpine prickly currant, western prickly gooseberry, and gooseberry currant.

Where it grows

It is native to western North America from Washington south to California and east as far as the Rocky Mountains, where it grows in high mountain habitat types in subalpine and alpine climates, such as forests and talus.

Other Ribes plants

American black currant · Golden currant · Stinky Black Currant · Hillside gooseberry · Wax currant · Spreading gooseberry · Miccosukee gooseberry · Skunk currant · Northern black currant · Whiteflower currant · Prickly currant · Laurel Leaved Currant

Text excerpted from the Wikipedia article Ribes montigenum by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.

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