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Salvia dorisiana
Also called Peach Sage
Fruit-scented sage (Salvia dorisiana) is a tender, branching perennial shrub from Honduras, grown mainly for its fruity-scented leaves and magenta-pink winter flowers. It is commonly grown as a greenhouse or container plant in cooler climates and needs bright light and frost protection.
Salvia dorisiana, the fruit-scented sage or peach sage, is a perennial shrub native to Honduras. It grows 1–1.3 m tall, and is heavily branched. The leaves have a fruity scent when brushed, and large magenta-pink flowers that bloom in winter. Salvia dorisiana was first described in 1950, and has become popular as a greenhouse plant. The flowers reach up to 5 cm in length, with a lime-green calyx about the same length. The entire plant is covered in hairs whose glands release a pineapple-grapefruit scent.
Salvia dorisiana was named for Doris Zemurray Stone, 1909–1994, archaeologist and ethnographer and director of the national museum of Costa Rica, though many horticulture references apocryphally repeat that it was named after Doris, daughter of Oceanus and Tethys, and the wife of Nereus.
Egyptian Sage · Mediterranean sage · White sage · Brown Sage · Santa Rosa Island sage · Buchanan's Sage · Guatemalan Leaf Sage · Candelabra Sage · Cayman sage · Fragrant sage · Blood sage · Chia
Text excerpted from the Wikipedia article Salvia dorisiana by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.
