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Myrobalan

Terminalia chebula

Also called Black Myrobalan, Chebulic Myrobalan, King Of Medicine

Myrobalan
Photo: J.M.Garg, CC BY-SA 3.0

Terminalia chebula is a medium to large deciduous tree from South and Southeast Asia, grown for its small dark fruits used in Ayurvedic medicine and food. It needs a warm, frost-free climate and a sunny spot.

Family
Combretaceae (Combret family)
Grows as
Tree
Light
Full sun
Water
Water regularly when young and during dry spells, then allow the soil to dry slightly between waterings.
Soil
Well-drained loam or sandy soil; tolerates poor and rocky soils once established.
Temperature
20–35 °C; protect below 5 °C
How easy
Moderate
Safety
Not known to be toxic
Edible
Yes, some parts
Native range
Indian Subcontinent to China (W. Yunnan) and Indo-China
Climate
wet tropical

About

Terminalia chebula, commonly known as black- or chebulic myrobalan, is a species of Terminalia, native to South Asia from India, Pakistan and Nepal east to southwest China (Yunnan), and south to Sri Lanka, Malaysia, and Vietnam. It is also known as "Haritaki".

How to grow it

This tree yields smallish, ribbed and nut-like fruits which are picked when still green and then pickled, boiled with a little added sugar in their own syrup or used in preserves. The seed of the fruit, which has an elliptical shape, is an abrasive seed enveloped by a fleshy and firm pulp. Seven types of fruit are recognized (vijaya, rohini, putana, amrita, abhaya, jivanti, and chetaki), based on the region where the fruit is harvested, as well as the colour and shape of the fruit. Generally speaking, the vijaya variety is preferred, which is traditionally grown in the Vindhya Range of west-central India, and has a roundish as opposed to a more angular shape. The fruit also provides material for tanning leather and dyeing cloth.

Terminalia chebula (called Haritaki) is a main ingredient in the Ayurvedic formulation of triphala.

Where it grows

Terminalia chebula Is found throughout southern and southeast Asia including in India, Sri Lanka, Bhutan, Nepal, Bangladesh, Myanmar, Cambodia, Laos, Vietnam, Indonesia, Malaysia, Pakistan and Thailand. In China, it is native in western Yunnan and cultivated in Fujian, Guangdong, Guangxi (Nanning), and Taiwan (Nantou).

Other Terminalia plants

Arjun · Terminalia australis · Myrobalan · Black Olive · Terminalia calamansanai · Tropical-almond · Terminalia dhofarica · Indian Laurel · Kakadu Plum · Ivory Coast almond · Terminalia macroptera · Terminalia mantaly

Text excerpted from the Wikipedia article Terminalia chebula by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.

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