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West Indian gherkin

Cucumis anguria

Also called Chicken Cucumber, Pumpkin, Cackrey, Maroon Cucumber, Bur Gherkin

West Indian gherkin
Photo: Eugenio Hansen, OFS, CC BY-SA 3.0

A thin-stemmed annual vine that scrambles up to about 3 metres, grown for its small spiny fruits, which are pickled, cooked or eaten raw. Native to southern Africa and widely naturalised in the tropics and warm regions of the Americas.

Family
Cucurbitaceae (Gourd family)
Grows as
Climber
Light
Full sun
Water
Water regularly during dry spells, keeping soil moist but not waterlogged.
Soil
Well-drained, fertile soil or compost-rich garden bed.
Temperature
20–30 °C; protect from frost.
How easy
Easy
Safety
Not known to be toxic. Not toxic to cats or dogs (ASPCA).
Edible
Yes, some parts
Native range
Tanzania to S. Africa
Climate
seasonally dry tropical

About

Cucumis anguria, commonly known as maroon cucumber, West Indian gherkin, maxixe, burr gherkin, cackrey, and West Indian gourd, is a vine that is indigenous to Africa, but has become naturalized in the New World, and is cultivated in many places. It is similar and related to the common cucumber (C. sativus) and its cultivars are known as gherkins.

Where it grows

Although naturalized in many parts of the New World, Cucumis anguria is indigenous only to Africa, in the following countries: Angola; Botswana; the Democratic Republic of the Congo; Malawi; Mozambique; Namibia; South Africa (KwaZulu-Natal, Limpopo, Mpumalanga); Eswatini; Tanzania; Zambia; and Zimbabwe.

Uses

Cucumis anguria is primarily grown (as a crop plant) for its edible fruit, which is used in pickling, as cooked vegetables, or eaten raw. The flavor is similar to that of the common cucumber. C. anguria fruits are popular in the northeast and north of Brazil, where they are an ingredient in the local version of cozido (meat-and-vegetable stew).

Other Cucumis plants

Cucumis · Aardvark Cucumber · Cucumis hystrix · Cantaloupe · Armenian cucumber · Melon · African horned cucumber · Gooseberry gourd · Cucumis · Cucumber · Melon

Text excerpted from the Wikipedia article Cucumis anguria by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.

The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.

Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.

Pet safety from the ASPCA toxic and non-toxic plant lists.

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