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Myrciaria rojasii is a shrub or small tree in the myrtle family, native to west-central Brazil and Paraguay, where it grows in seasonally dry tropical climates. Little is documented about its cultivation, so the care notes below are general guidance for a warm, seasonally dry tropical species.
Myrciaria rojasii is a species of plant in the family Myrtaceae. It is endemic to west-central Brazil and Paraguay. It was first described in 1963 by Carlos Maria Diego Enrique Legrand.
Myrciaria alagoana · Myrciaria alta · False tamarisk · Myrciaria cambuca · Myrciaria cordata · Myrciaria cuspidata · Myrciaria delicatula · Myrciaria disticha · Camu-Camu in pito · Myrciaria evanida · Myrciaria ferruginea · Guavaberry
Text excerpted from the Wikipedia article Myrciaria rojasii by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.
