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Coffea kapakata is a putative shrub in the coffee genus, known only from a few 1932 herbarium specimens from western Angola and Congo. It is not in cultivation, so there is no established growing guidance for it.
Coffea kapakata, also known as kapakata, is a putative species of plant in the genus Coffea, more commonly known as coffee, that is native to western Angola and Congo. Specimens were collected in 1932, but precise locality details are uncertain, and no other specimens have since been discovered. Because so little information is known about it, its conservation status is categorised as 'data deficient'.
Coffea abbayesii · Coffea affinis · Arabian coffee · Bengal coffee · Coffea brassii · Robusta coffee · Coffea charrieriana · Excelsa Coffee · Liberian coffee · Coffea magnistipula · Inhambane Coffee · Coffea
Text excerpted from the Wikipedia article Coffea kapakata by its contributors, under CC BY-SA 4.0; the excerpts and the care summary drawn from them are shared under the same licence.
The care summary was written by AI (Claude, Anthropic) from the sources on this page, with general growing knowledge where they are silent. Check before relying on it.
Life form, climate and native range: World Checklist of Vascular Plants, Royal Botanic Gardens, Kew (CC BY 3.0), reformatted; see Plants of the World Online.
